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Ken Miller

Ken Miller

Food Service Director, Fessenden School, West Newton

Ken Miller is a professional chef who serves as Food Service Director for the Fessenden School in West Newton for the past 10 years. He is committed to serving the highest quality food, prepared from scratch, with the finest possible ingredients. And buying fresh locally grown produce is an integral part of that goal.

Ken serves as a member of the Massachusetts Institutional Food Service Task Group and is a strong supporter of MDAR's farm-to-school efforts.