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Savor Massachusetts
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If you hunger to learn about regional cuisine, local food production and cooking then your culinary adventure would not be complete without a hands-on cooking class, a food and wine seminar or an “| Barnstable County Beekeepers Association W.Barnstable Community Bldg. West Barnstable |
Bee School for bee keepers. Advanced registration required. | ||||
| Boston Chocolate Tours 781-784-7469 |
Chocolate workshops and truffle making classes. | ||||
| Boston University Programs in Food & Wine 808 Commonwealth Ave. Rm 112 Boston 617-353-9852 |
Culinary arts and wine education classes. Advanced registration required. | ||||
| Boston Winery 26 Ericsson St. Boston 617-265-9463 |
"Create Your Own Wine" making. | ||||
| Different Drummer's Kitchen 151 Main St. Northampton 413-586-7978 |
Ongoing culinary classes focusing on seasonal foods. | ||||
| Edible Wild Plants and Mushrooms of New England eatwild@rcn.com |
Walks and educational workshops on identifiying and eating wild plants. | ||||
| Gateway Inn 51 Walker St. Lenox 888-492-9466 413-637-2532 |
Weekend culinary adventure offering cooking classes for groups of up to 10. | ||||
| Guido's Fresh Marketplace 1020 South Street Pittsfield 413-442-9912 |
Special workshops, tastings and culinary classes. | ||||
| Historic Highfield Hall 56 Highfield Dr. Falmouth 508-495-1878 |
Ongoing adult and children's cooking classes. | ||||
| Latitude 43 & Yankee Fleet Whale Watch 25 Rogers St. Gloucester 978-281-0223 |
"We Cook What You Catch?" Fishing trip paired with "fresh catch" lunch or dinner. Call restaurant manager for details. | ||||
| Mercato del Mare 99 Salem St. Boston 857-362-7477 |
Saturday's (1-3) oyster shucking classe paired with wine. | ||||
| New England Cheesemaking Supply Company 292 Main St. Ashfield 413-628-3808 |
Cheesemaking classes. | ||||
| The Cambridge School of Culinary Arts 2020 Massachusetts Ave Cambridge 617-354-2020 |
Culinary arts and wine education classes. Advanced registration required. | ||||
| The Captain Freeman Inn 15 Breakwater Rd. Brewster 508-896-7481 |
Hands-on Mediterranean cooking classes. | ||||
| The Locavore Way The Berkshires |
Locavore Cooking Series taught by Amy Cotler. | ||||
| The Night Kitchen 440 Greenfield Rd Montague 413-367-9580 |
Hands-on instructional cooking classes. | ||||
| The Williamsville Inn 286 Great Barrington Rd. West Stockbridge 413-274-6118 |
Sunday Cooking Classes & cooking class weekends. | ||||
On the farm Culinary Education Opportunities
| Atkins Farm 1150 West St. Amherst 413-253-9528 |
"Savory Suppers" on the farm meal preparation center. | ||||
| Carraig Farm 179 West Rd Ashby 978-386-2379 |
Goat milk soap, fiber dyeing, and cheese making workshops. | ||||
| Cedar Springs Herb Farm 159 Long Pond Dr. Harwich 508-430-4372 |
Herbalism workshops. | ||||
| Coonamessett Farm 277 Hatchville Rd E.Falmouth 508-563-2560 |
Children's educational programs on working farm. | ||||
| Cozie Nook Homestead 112 Stroheker Rd Ashfield 413-628-3254 |
Edible centerpiece workshops. | ||||
| Cricket Creek Farm 1255 Oblong Rd Williamstown 413-458-5888 |
Fresh whole milk Mozzarella cheese demonstrations. Call ahead. | ||||
| Crystal Brook Farm 192 Tuttle Rd Sterling 978-422-6646 |
Cheese making facility and educational opportunities. Call ahead. | ||||
| Drumlin Farm 208 S. Great Road Lincoln 781-259-2200 |
Cheesemaking, cooking and canning classes. | ||||
| Green Meadow Farm 656 Ashbury St Hamilton 978-468-2277 |
Organic vegetable farm with educational opportunities. | ||||
| Hancock Shaker Village Pittsfield 413-443-0188 |
Culinary workshops and seasonal educational opportunities. | ||||
| Hartman's Herb Farm 1026 Old Dana Road Barre 978-355-2015 |
Cooking demonstrations and classes on B & B herb farm. | ||||
| Heirloom Harvest Westbourgh 508-983-7792 |
Educational opportunities for youth and adults. | ||||
| Holly Hill Farm 236 Jerusalem Rd. Cohasset 781-383-1455 |
Educational workshops for adults and youth. Seasonal outdoor film series on agriculture. | ||||
| Many Hands Organic Farm 411 Sheldon Rd Barre 978-355-2853 |
Sustainability Center | ||||
| Nashoba Valley Winery 100 Wattaquadoc Hill Rd. Bolton 978-779-0102 |
Cooking demonstrations and seasonal festivals. | ||||
| Native Earth Teaching Farm 94 North Road Chilmark 508-645-3304 |
Educational farm focusing on youth programs. Annual popcorn festival. | ||||
| Overlook Farm - Heifer International 216 Wachusett St Rutland 508-886-5005 |
Hunger based educational programs on working farm. | ||||
| River Valley Farm 345 New Lenox Rd Lenox 413-822-9621 |
Workshops on fiber arts, homesteading skills: canning and preserving the harvest. | ||||
| Stockbridge Farm 18 Stockbridge Road S.Deerfield 413-665-6918 |
Culinary herb farm, on-the-farm cooking demonstrations and culinary festivals. | ||||
| Upinngil Farm 411 Main Rd. Gill 413-863-2297 |
Cheesemaking Workshops. | ||||
| Verrill Farm 11 Wheeler Rd Concord 978-369-4494 |
Kids cooking programs. | ||||
| Warm Colors Apiary 2 South Mill River Rd. So. Deerfield 413-665-4513 |
Wildflower honey and mead classes. Call ahead. | ||||
| Wilson Farm 10 Pleasant St Lexington 781-862-3900 |
Cooking classes. | ||||