Be advised that pursuant Chapter 94, Section 152A, “No person or business entity shall engage in the business of buying, selling or transporting live poultry unless he shall have first obtained a license therefore from” the Division of Animal Health. Such license shall expire on December thirty-first in the year or part thereof in which such license was issued.” Currently there is no fee for this license.
All licensees shall keep and maintain, for a period of one-year records of each transaction as follow:
- Date of transport;
- Name of seller & address;
- Name of Purchaser & address;
- Total number of birds transported;
- Species of poultry bought;
- Species of Poultry sold; and
- Pullorum Certificate, the number, and the certificate expiration*
*Adult poultry** entering the Commonwealth of Massachusetts must be accompanied by proof of an NPIP approved negative test for salmonella pullorum-typhoid and an NPIP/ VS 9-3 form, issued by the state of origin. Day old chicks and hatching eggs must originate from flocks that are NPIP salmonella pullorum-typhoid negative and be accompanied by an NPIP/ VS 9-3 form issued by the state of origin.
**The definition of “Poultry” in regards to testing requirements includes chickens, turkeys, guinea fowl, and gamebirds.
All other avian species require a general health certificate for entry into the commonwealth.
If you have any questions, please call 617-626-1796.
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