Resources for shellfish dealers
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Open PDF file, 92.64 KB, Vibrio Control Plan HACCP Template (English, PDF 92.64 KB)
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Open PDF file, 53.78 KB, Vibrio Control Plan HACCP Monitoring Record (English, PDF 53.78 KB)
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Open PDF file, 74.4 KB, Vibrio Control Plan HACCP Monitoring Record - Example (English, PDF 74.4 KB)
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Open PDF file, 259.98 KB, Massachusetts Vibrio Control Plan (English, PDF 259.98 KB)
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Open PDF file, 153.77 KB, VCP Notice to Shellfish Dealers (English, PDF 153.77 KB)
Additional Resources
Contact
Fax
(617) 983-6770
Address
305 South St., Stables Building, Jamaica Plain, MA 02130