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Organic Farms

Support organically grown, environmentally sustainable food
cherry tomatoes

Massachusetts organic farmers pride themselves on growing high quality and environmentally sustainable food. Participating in the USDA National Organic Program, these farmers deliver local organic food all across the Commonwealth based on the program’s standards. Organic growers offer a wide variety of produce, meat and dairy products.

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The most recent USDA Census shows us we have 198 Organic farms in Massachusetts producing a value of over $26 million in sales. More here.

You can find local organic food at farms and farmers markets all around the state.

Click here to find a certified farm near you!

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