| Date: | 11/04/2016 |
|---|---|
| Organization: | Massachusetts Department of Agricultural Resources |
| Regulatory Authority: | MGL c. 94, § 13 |
| Official Version: | Purchase the official print version |
330 CMR 27.00 establishes standards and sanitation requirements for raw milk and milk products for pasteurization, ultra pasteurization or aseptic processing and standards and sanitization requirements for raw milk for retail sale.
Download a PDF copy of the regulation below.